{"id":2126,"date":"2021-06-29T15:32:24","date_gmt":"2021-06-29T13:32:24","guid":{"rendered":"https:\/\/stc.lv\/?page_id=2126"},"modified":"2026-01-23T06:37:01","modified_gmt":"2026-01-23T06:37:01","slug":"overview-of-organic-farming","status":"publish","type":"page","link":"https:\/\/stc.lv\/en\/overview-of-organic-farming\/","title":{"rendered":"Overview of organic farming"},"content":{"rendered":"
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overview of organic farming<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Paragraph 16 of Cabinet Regulation No 485 (26.05.2009) \"Procedure for Monitoring and Control of Organic Agriculture\" states that the operator shall submit information on the area under organic control, crops grown, plant and animal products, production, sales and use of products to the control body each year.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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DEADLINE FOR SUBMISSION OF THE ORGANIC FARM RETURN 1 FEBRUARY 2026!<\/strong><\/p>

In case of failure to submit the BIOLOGICAL FACILITY REPORT, the company will be sanctioned in accordance with Annex 1.1 of Cabinet Regulation No 485 \"Measures to be taken in case of non-compliance and infringements\".<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Contact us!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Reporting forms for manufacturing companies<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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DOCUMENTS TO BE SUBMITTED:<\/strong><\/p>

  1. \"Cover page of the Organic Farming Report<\/a><\/li>
  2. Form - Crop production 1.1.<\/a><\/li>
  3. Form - Crop production 1.2.<\/a><\/li>
  4. Form - Products of animal origin 2.2.<\/a><\/li>
  5. Form - Wild areas 1.3<\/a><\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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    Reporting forms for recycling businesses<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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    DOCUMENTS TO BE SUBMITTED:<\/strong><\/p>

    1. \"Cover page of the Organic Farming Report<\/a><\/li>
    2. Form - Raw materials 3.8.<\/a><\/li>
    3. Form - Meat 3.1.<\/a><\/li>
    4. Form - Fruit, berries, potatoes 3.2<\/a><\/li>
    5. Form -Oils 3.3.<\/a><\/li>
    6. Form - Milk 3.4.<\/a><\/li>
    7. Form - Grain, flour, starch, animal feed 3.5.<\/a><\/li>
    8. Form - Tea, coffee, honey 3.6.<\/a><\/li>
    9. Form - Drinks 3.7.<\/a><\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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      organic sector in latvia<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Senior Expert (Production), Organic Farming in Latvia<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Chief Expert (Processing) for organic farming in Latvia<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      Daiga Tuki\u0161a<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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      parstrade.bl@stc.lv<\/a><\/h6>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

      p\u0101rskats par biolo\u0123isko lauksaimniec\u012bbu MK noteikumu Nr. 485 (26.05.2009.) \u201cBiolo\u0123isk\u0101s lauksaimniec\u012bbas uzraudz\u012bbas un kontroles k\u0101rt\u012bba\u201d 16. punkts nosaka, ka operators katru gadu kontroles instit\u016bcij\u0101 iesniedz inform\u0101ciju par iepriek\u0161\u0113j\u0101 gad\u0101 biolo\u0123isk\u0101s lauksaimniec\u012bbas kontrolei pak\u013cauto plat\u012bbu, audz\u0113taj\u0101m kult\u016br\u0101m, augu un dz\u012bvnieku izcelsmes produkciju, sara\u017eot\u0101s, p\u0101rdot\u0101s un izlietot\u0101s produkcijas apjomu. P\u0100RSKATS PAR BIOLO\u0122ISKO SAIMNIEC\u012aBU IESNIEG\u0160ANAS TERMI\u0145\u0160 2026. GADA […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2126","page","type-page","status-publish","hentry"],"yoast_head":"\nP\u0101rskats par biolo\u0123isko lauksaimniec\u012bbu - STC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/stc.lv\/en\/overview-of-organic-farming\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"P\u0101rskats par biolo\u0123isko lauksaimniec\u012bbu - STC\" \/>\n<meta property=\"og:description\" content=\"p\u0101rskats par biolo\u0123isko lauksaimniec\u012bbu MK noteikumu Nr. 485 (26.05.2009.) \u201cBiolo\u0123isk\u0101s lauksaimniec\u012bbas uzraudz\u012bbas un kontroles k\u0101rt\u012bba\u201d 16. punkts nosaka, ka operators katru gadu kontroles instit\u016bcij\u0101 iesniedz inform\u0101ciju par iepriek\u0161\u0113j\u0101 gad\u0101 biolo\u0123isk\u0101s lauksaimniec\u012bbas kontrolei pak\u013cauto plat\u012bbu, audz\u0113taj\u0101m kult\u016br\u0101m, augu un dz\u012bvnieku izcelsmes produkciju, sara\u017eot\u0101s, p\u0101rdot\u0101s un izlietot\u0101s produkcijas apjomu. P\u0100RSKATS PAR BIOLO\u0122ISKO SAIMNIEC\u012aBU IESNIEG\u0160ANAS TERMI\u0145\u0160 2026. 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P\u0100RSKATS PAR BIOLO\u0122ISKO SAIMNIEC\u012aBU IESNIEG\u0160ANAS TERMI\u0145\u0160 2026. 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